Data Protection and Contact Tracing
  By Conor Hogan, Global Privacy Practice Lead at BSI Consulting Services  Many business...

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IFSA/Chef Network Operating Guidelines
Representing over 200 member companies, IFSA (the Irish Foodservice Suppliers Alliance) and Chef Net...

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Brand Building with Video
  Video is a powerful communications tool, but hotels need to have a clear reason for posting ...

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Fáilte Ireland Business Hub supports industry
In response to COVID-19, Fáilte Ireland has created a new online support hub for tourism businesses,...

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Data Protection and Contact Tracing
IFSA/Chef Network Operating Guidelines
Brand Building with Video
Fáilte Ireland Business Hub supports industry

Young Chefs Graduate

At the final day of the 2019 Conferrings at Cork Institute of Technology (CIT) two of the rising stars in the culinary world received Higher Certificates in Arts in Culinary Studies, citgrads1119Ciaran McGregor from Midleton and Danay Berhane from Cork City. Both work in restaurants which have recently been recipients of Michelin Stars, Ciaran in Bastion in Kinsale and Danay, in Adare Manor in Co. Limerick.
  Ciaran holds the position of Chef de Partie in Bastion and says “he hopes to have a long and successful career and continuously strive for excellence to make a positive impact.”  Danay Berhane is demi chef de partie in Adare Manor and says that it is important to keep evolving and he looks forward to being challenged at the highest level in his work throughout his career.
 
 
 

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